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Vinegar Revival shows you how to use homemade or store-bought vinegar—made from apple cider, beer, wine, fruit scraps, herbs, and more—to great effect with more than 50 recipes. Here are drinks and cocktails (Strawberry Rhubarb Shrub, Switchel, and Mint Vinegar Julep), pickles (Cured Grapes and Pickled Whole Garlic), sauces and vinaigrettes (Roasted Hot Sauce and Miso-Ginger Dressing), mains and sides (Saucy Piquant Pork Chops and Roasted Red Cabbage), and dessert (Vinegar Pie and Balsamic Ice Cream). Whether you want to experiment with home brewing or just add a little zing to your meals, Vinegar Revival demystifies the process of making and tasting vinegar.
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Creators
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Publisher
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Release date
August 1, 2017 -
Formats
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Kindle Book
- ISBN: 9780451495044
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OverDrive Read
- ISBN: 9780451495044
- File size: 131106 KB
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EPUB ebook
- ISBN: 9780451495044
- File size: 124834 KB
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Accessibility
No publisher statement provided -
Languages
- English
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
×The OverDrive Read format of this ebook has professional narration that plays while you read in your browser. Learn more here.